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The Baking With Amari Podcast

The Baking With Amari Podcast

Maureen Kamari

Sharing baking and cake decorating tips and tricks to foodies looking to get into the baking hobby; or bakers looking to increase their professional baking skills. This podcast is hosted by Maureen Bilha Kamari of Baking with Amari. This is a brand based in Nairobi, Kenya in East Africa that offers both online and practical learning experiences for those looking to learn how to bake and decorate cakes with the correct techniques.

20 - Episode 20 - Is a Baking Business Profitable?
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  • 20 - Episode 20 - Is a Baking Business Profitable?

    This was originally from a YouTube Live video. In this episode, Maureen talks about the Baking industry and whether starting a baking business is profitable or not. How to tell if your Baking Business is profitable and also some other business ideas you can start in the Baking industry.

    Sun, 17 Oct 2021 - 23min
  • 19 - How to Price your cakes - strategies to use - Ep. 19

    In our 19th; I share 6 pricing strategies that you can use as a bakery when doing costing and pricing for your baked goods for sale. I also share a few reasons why having a pricing strategy is important. Have you costed and priced your baked goods if you're baking for business? Happy Baking and stay safe - til next time.

    Wed, 08 Apr 2020 - 06min
  • 18 - 5 Legal requirements for starting a baking business in Kenya

    In our 18th episode, I shared 5 legal requirements when opening a bakery Business in Kenya. If you're a Home baker or starting a baking Shop, this will really help. Happy Baking, til next week!

    Mon, 24 Feb 2020 - 04min
  • 17 - 3 Tips on getting your first Wedding cake order - Ep. 17

    In our 17th episode I share three very helpful tips for new or amateur bakers looking to get their first Wedding cake order. If this episode was helpful to you - please make sure to share it. All the best and Happy Caking  - til next week!

    Sun, 16 Feb 2020 - 02min
  • 16 - Interview with Kenyan Baker Chef MaryKate of Food Concepts - Ep. 16

    In our 16th episode I interviewed a Kenyan Baker - MaryKate Maina. She shared a little bit about herself and a bit of advise. She also asked me a few interesting questions as well. Hope this episode brings you value. All the best and Happy Baking. Til next week!

    Sun, 09 Feb 2020 - 07min
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